brae restaurant australia

LOWLIGHT If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. By this time we had been served with seven separate dishes and these had been accompanied by two small servings (I refuse to say glasses) of cider and beer. The creature comforts are in place including an uber-comfy bed and posh furnishings and outside living areas ideal for taking in views of the rolling hills of The Otways or sharing a bottle of Pinot Noir before turning in for the night. The restaurant manager, sommelier and each server are without exception switched on, knowing the ins and out of each dish as if they were a chef understudy, ready to step in at a moments notice to prepare it themselves. Service friendly but unobtrusive . Brae, Vic 6. Lodestars Anthology (@lodestarsanthology) added a photo to their Instagram account: "Behind the scenes: We're using the #sydneylockdown to dive into the new #Australia #magazine (due" And heres a tip, dont go wandering out the front of your room in the provided Hunter gum boots. Cant say well be back. Coming in at No. Here a trio of chicken dishes is served beginning with the breast, roasted to juicy perfection with golden crisp skin along with zucchini and its bright yellow flowers. BRAE RESTAURANT PTY LTD (Entity# 164884244) is a business entity registered with Australian Securities and Investments Commission (ASIC). The next two courses were accompanied by servings of a Mount Mary "Triolet" Sauvignon blend and a pinot /syrah blend from the Macedon region. For me, the Murray cod was the highlight of the menu but the Southern rock lobster was completely overwhelmed by the laver and carrot and the pork jowl was gelatinous and tasteless. Brae is a restaurant in Birregurra, Victoria, Australia. 4285 Cape Otway Road, Birregurra, Victoria, 3242. With ethical dining at its core, the Brae kitchen crafts unique menus according to what's available in its garden, but it's far from homely. The next course was the Murray cod. A lady guest shrieked at me and told me to get back inside. Atmosphere and service fabulous, up there with the very best. Subscribe to stay updated on relevant restaurant news near you. Brae Restaurant 4285 Cape Otway Road Birregurra VIC. What an experience! I saw someone in shorts and thongs??!!?? I pointed out that 100 mls was not, in my experience, the standard glass of wine served in restaurants. And the accommodation is lovely. The matched alcohol package concluded with a Scion Muscat "Nouveau" from Rutherglen that went perfectly with the "berry ripe" and not at all with the parsnip. He particularly enjoys seeking out lesser known travel gems and places to stay, dine, or experiences to capture. Do yourselves a favour and book a tableyou won't regret it! The first course came shortly after and we were all still drinking the bubbly, so one member of the party who ordered matched wines, now had 2 glasses of bubbly, different types. Take the scenic route through Birregurra, along Cape Otway Road, south of Geelong in Victoria, to arrive at renowned restaurant Brae, perched hillside amongst 30 acres of lush organic farmland and luxurious eco friendly accommodation. A graceful room, engaged service, a wine list deserving of its own fan base and garden walking paths that guide you through your meal's origin story bring an experience that's unforgettable, educational and unmissable. Best tip go for a stroll in the garden between sweet and savoury its a great way to break up the meal and see where the food comes from. The prawns were unfresh as well we both felt a bit unwell after that dish. from thriving orchards to a glassy dam. In both cases there was nothing wrong with either the wine or the "matching" it was the fact that again on each occasion we were served with two mouthfuls of wine. The rooms are amazing, we have stayed in some amazing accommodation all around the world and Brae is up there with the best. Each to their own. I also need to point out how much I appreciate that Brae's kitchen takes desserts seriously. I was thankful that we managed to secure accommodation so that we could journey from lunch to our room. Reservations +61 3 5236 2226 The business registration date is July 18, 2013. In fact, 90% of the vegetables, fruits, and even wheat are home grown. His wanderlust has taken him to over 105 countries where he is constantly straying off the beaten path uncovering new and exotic finds. Can a vegan person get a good meal at this restaurant? Braes menu favorite is their Prawn and Kohlrabi which has its own set of surprises. Constructed of recycled materials, using solar energy, harvest rainwater and a worm farm waste treatment system allows guests to sleep better knowing their stay is carbon neutral. Note: your question will be posted publicly on the Questions & Answers page. Tax included. The food and explanation of it are great, while not everything was to our taste the presentation and effort was still exceptional. [2], Brae's menu is driven by its organic kitchen garden, and its menu changes according to seasonal variation. A short stroll away are acres of produce with everything from squash and strawberries to beets, carrots, tomatoes and potatoes and even beehives producing honey. We spend $1738 for two. Get quick answers from Brae staff and past visitors. Bentley Restaurant & Bar, NSW 10. Brae Restaurant phone (+61)352362226. The wine list is a killer, dishes were bursting of flavour. Ciders and beers were presented like we should be impressed (we werent). But to say this is Australian cuisine, even if it was made with ingredients sourced directly from the country, is a cop-out. When no wine appeared with the course I called the waiter over and was informed that there would be nothing served with the fish. Brae Restaurant, 4285 Cape Otway Road, Birregurra, Victoria. pork jowl) and while I agree that each course was beautifully presented I quickly tired of the somewhat indulgent presentation that accompanied each course; a presentation in respect of the summer minestrone that went along the lines of, " each leaf was lovingly plucked at midnight by our left handed, blue eyed chef from the fourth row of our very own vegetable garden " (a slight exaggeration but you get the gist). To be fair this distinction was pointed out to us when we chose the cheaper option ($120 per head) although not as thoroughly as might be expected when one considers just what it entails. There are artisan snacks and items for breakfast the next day as well as an available gourmet supper. Each of the alcohol matchings was accompanied by similar indulgent descriptions - from wheat grown on the north side of the third paddock of some local farmer etc. If i can give -stars i would, Stay the night to experience it at its best. Brae opened its door in 2013 as the magnum opus of chef and owner Dan Hunter. Yes you can. Brae 4285 Cape Otway Rd, Birregurra, Victoria 3242, Australia +61 3 5236 2226 Website E-mail Improve this listing Ranked #1 of 6 Restaurants in Birregurra 513 Reviews Dining options: Reservations lindasoconnor Greater Melbourne, Australia 26 8 Reviewed February 28, 2015 Brae Restaurant Extremely disappointing special we drove 3hrs to get there, definitely cant justify the price, and the accommodations they provide also crazy overpriced. Brae isn't one of the best restaurants in the world for nothing. more, Vegetarian Friendly, Vegan Options, Gluten Free Options. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. A graceful room, engaged service, a wine list deserving of its own fan base and garden walking paths that guide you through your meal's origin story bring an experience that's unforgettable, educational and unmissable. It's something special. Awards/ratings: Three hats. 32 photos. 5 menus anciens de l'htel Restaurant Le Chabichou Michel Rochedy Courchevel. Now, it seems many within the Australian food-and-drink industry share our views. Excellent service by staff. Sixpenny consistently ranks among the best restaurants in Australia, winning three hats in the annual Good Food Guide for the past few years. If i can give -stars i wouldMore. Small wonder that Brae was this year named number four in The Australian Financial Review's inaugural list of Australia's Top 100 Restaurants, lauded for its 'culinary sophistication in a country . Brae Restaurant is among the growing list of venues enforcing costly cancellation fees as the hospitality industry recovers from the Covid pandemic and copes with staff shortages and rising. Brae - Recipes and Stories From The Restaurant. We shouldn't have to ask why; it's probably because they serve really good food. Our first courses were accompanied by a 2019 Fuente Guijarro Sidra "Metodo Classico". By this time we had been served with seven separate dishes and these had been accompanied by two small servings (I refuse to say glasses) of cider and beer. If I was going to drink a cider it wouldn't be with a "Potato skin and rainbow trout" dish, but again that might just be me. He definitely enjoyed the supper that was brought to our room but I was done after lunch. The degustation menuis a special experience and there is great care in the presentation and produce provided. It was named at number 44 in The World's 50 Best Restaurants, 2017. Brae opened in December 2013. Chef Dan Hunter's restaurant + guest suites + organic farm. Chickens provide free-range eggs and there are beehives around the property producing honey. Brae Friday 12:00pm - 5:00pm 4285 Cape Otway Road Birregurra 3242 Photography: Colin Page 1/16 Features set menu only special occasion notable chef notable wine list Chef Dan Hunter turned The Royal Mail Hotel in Dunkeld into Australia's best regional restaurant. 4285 Cape Otway Road Birregurra VIC 3242, BIRREGURRA, Australia. Fortunately there wasn't much of it to be too disappointed. "A month after his restaurant Brae surged to number 44 in the World's 50 Best list; chef Dan Hunter will launch his book about the globally-lauded regional Victorian restaurant with a special evening at Magill Estate."The Adelaide Review "As patron-chef of one of Australia's best restaurants, it seems astonishing that Brae's Dan Hunter has . The attractions of the Great Ocean Road are only a short drive away but there's an excellent reason to set the GPS for the rolling green hinterland of the Otways instead: Brae.Tucked just outside the charming town of Birregurra, around 90 minutes from Melbourne, chef Dan Hunter's pictureperfect farmhouse turned locavore-minded fine diner is one of Australia's essential dining destinations. Birregurra Tourism Birregurra Hotels Birregurra Bed and Breakfast Birregurra Vacation Rentals Birregurra Packages Flights to Birregurra The room eventually fills with well-to-do couples, small families and groups of friends. The sommelier suggested a white wine, which I had, but the other member of the party decided to wait and have a glass of red with the meat course. +61 3 5236 2226 4285 Cape Otway Rd. Birregurra, Vic. . Good Food Guide 2020 Restaurant of the Year. My only feedback would be the record collection is a bit to eclectic but you have the option of plugging in your own advice which is what we did. a friend's house. Brae is a Modern Australian restaurant located on 30 productive acres of the Otway Ranges. Drop your napkin, within seconds its noticed to be replaced without drawing attention. To do more than talk about farm-to-table as an en vogue food trend but to be the farm and the table. Perhaps lunch didnt live up to my husbands expectations but some people like degustation and others not. More recently, Brae was awarded Regional Restaurant of the Year at the 2020 Gourmet Traveller . Brae Restaurant; 4285 Cape Otway Rd, Birregurra, VIC, Australia; +61 3 5236 2226 Ecoblue -- best for late-night supper "Ecoblu at Caulfield North is five minutes from my house, and the pizzas are . Brae crowned Australia's Top Restaurant, with top chef Dan Hunter to boot Katarina Kroslakova Luxury Editor Updated Jun 19, 2017 - 9.30pm , first published at 8.55pm $34.63 + $33.64 shipping. It is possibly worth the price. The principal address is Birregurra, VIC 3242, Australia. Brae Restaurant menu. It certainly isn't a drink I would ever consider drinking as accompaniment with a meal, particularly at a high end restaurant like Brae; but that might just be me. Must say staff were indifferent, ambience was cold, food was nice andfresh but nothing special. The accommodation is spacious and blends well into the environment but more luxe rustic in style. In both cases there was nothing wrong with either the wine or the "matching" it was the fact that again on each occasion we were served with two mouthfuls of wine. The record player and albums are a nice touch. Started with a glass of bubbles by the fire place before dining. The 10-course degustation lunch offers a parade of culinary eye candy on small plates, just beyond a morsel, as it is about taking in all the flavors and sensations and not becoming satiated after a few dishes. Are you sure you want to delete this question? This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. If you do not hear back within 24 hours we suggest that you phone restaurant as opening times and days may have changed due to COVID. After 2 or three wonderful courses I was ready to order a glass of wine. Well crafted dishes beautifully presented showcasing fresh produce from their wonderful garden . I decided, as did two of my companions, that I would like a glass of white wine with the fish; nothing special just a glass of the house Riesling. 97 was Ben Shewry's Attica, located in the Melbourne suburb of Ripponlea. The concept of creating a sustainable kitchen with a focus on reducing waste literally plays out in the next plate before you with the Sommerlad chicken from the aforementioned organic poultry producer. you leave saying wow , wasnt the case here. It is a beautiful setting, very elegant. A bottle appeared at the table and approximately 90mls (to avoid arguments over technical measurements I'll simply say two mouthfuls) was poured into my glass. However, Chef Hunter wanted to create something different. It was named at number 44 in The World's 50 Best Restaurants, 2017. Set on a hillside in Birregurra, Victoria, Brae is a contemporary restaurant and six luxury guest suites, on a working organic farm - a place to be immersed in nature and eat from the land. There are restaurateurs who lead the way showing us the right way such as Dan Hunter, clearly one of our generations sustainable food leaders. Apparently its a no-go zone to maintain privacy if people choose to have cuddles in the bath. Add to cart. Retrospect. Laura, Vic 8. Birregurra, Australia. Was disappointed to say the least for the money we paid. Thanks. Tel. Dan Hunter is one of the top chefs in the world and this is the way he starts his day at Brae, a revolutionary restaurant hell bent on creating new ways for us to think about food. 12 Apostles and Brae Restaurant Degustation Lunch Duration: 8 Hours Pair one of Australia's most iconic natural attractions, the 12 Apostles with Australia's award- winning 3-chef hatted restaurant in Brae. Food was tasty but have been to restaurants whereyou leave saying wow , wasnt the case hereMore, We recently had lunch at Brae. Add a photo. Indeed, there are dishes here a deep purple quince paste jelly topped with pink finger lime; the signature cannoli-channelling parsnip and apple dessert; a pastel, precisely plated prawn and kohlrabi hand roll presented so prettily that consuming them seems borderline desecration. Brae is five now . The food: To be fair my wife loved the food (save for the barbecuedpork jowl) and while I agree that each course was beautifully presented I quickly tired of the somewhat indulgent presentation that accompanied each course; a presentation in respect of the summer minestrone that went along the lines of, " each leaf was lovingly plucked at midnight by our left handed, blue eyed chef from the fourth row of our very own vegetable garden " (a slight exaggeration but you get the gist). The poetic list of ingredients that is Brae's dgustation menu ("raspberries/apples/thirty-eight different varieties of tomato/late potatoes") spruiks the abundance of chef-owner Dan Hunter's organic farm, while cleverly underplaying the beauty and intricacy to follow. Also the bread is next level! Brae 4285 Cape Otway Road Birregurra Victoria 3242 Australia Telephone: (03) 5236 2226 Email: enquire@braerestaurant.com Website: http://braerestaurant.com/ Open Thu - Sun: Dinner Fri - Mon: Lunch Australia Birregurra Food Tags Birregurra Dan Hunter Degustation Food Regional Victoria See braerestaurant.com OUR RATING OUT OF FIVE Five HIGHLIGHT Dan hunter's masterful dishes naturally dominate any visit to Brae but luxurious suites make for a great Australian country dining experience. It was named at number 44 in The World's 50 Best Restaurants, 2017. Brae is a Modern Australian restaurant located on 30 productive acres of the Otway Ranges. What is the phone number of Brae Restaurant? Asia, Australia, Canada, Europe, United States. My only feedback would be the record collection is a bit to eclectic but you have the option of plugging in your own advice which is what we did. My personal highlight was a very clever 3-part tomato dish and a very clean fish dish with a lot of depth! Neat casual was fine, denim is ok too! Ripponlea restaurant Attica came in at number 97 Photo: Simon Schluter But It is so much more than that and its really about being responsible stewards of the planet, looking at our personal impact and how we live each day, and more importantly, what we leave behind for the next generation. First we walked around the vegetable garden on a superb crisp but sunny winters day. For most of us, the word sustainability is a buzz word kicked around by millennials that pretty much means that they recycle their soda cans. The food was ok. This was bland with more pear than apple on the palate. The entire experience was amazing. Brae is a destination and after a long and leisurely meal, guests may want to make the night of it, especially on weekends. At the end of the meal I called I spoke to one of the waiters describing the alcohol package as "extremely disappointing" basically for the reasons set out above. Not really, but you can sit in the lounges by the fire at the restaurant. Best Restaurants of Australia de Groots Media 1996 - 2022, Burgers, Modern Australian, Shared Plates, Modern Australian, Steakhouse, Tapas/small plates, Modern Australian, Tapas/small plates, Shared Plates. A small stubby of this beer was proudly presented to the table before being poured out between the four of us. ABOUT Brae 4285 Cape Otway Rd, Birregurra, Vic (03) 5236 2226 braerestaurant.com Chef Dan Hunter Price guide $$$$ I didn't feel that I was served "food fit for rabbits" as you described it, and although each portion was small, after 16 or so courses I certainly felt satisfied. Value 3.8. Brae: Best restaurant in Australia - See 507 traveler reviews, 453 candid photos, and great deals for Birregurra, Australia, at Tripadvisor. Brae is one of Australia's great food offerings, bringing an experience that's unforgettable, educational and unmissable. This is not just a place that you would casually pop in for lunch. Where: 83 Percival Road, Stanmore, NSW. The wine just wasn't smoothly handled. Not a lot of passion for the product.A lot of words and theatrics but not backed up by the food or the wine for that matter. A small stubby of this beer was proudly presented to the table before being poured out between the four of us. The "berry ripe" desert (half a small plum) was sweet and delicious but the "parsnip and apple, damson and chamomile" was dominated by the taste of the parsnip (not a flavour that I have ever associated with desert). Birregurra. A place to interact with nature and eat from the land. I do not understand why anyone would pay 400 AuD for raw vegetables and lettuce fit only for rabbits ? This was incredible. Delicious wine, beer or whiskey are among the most often ordered drinks at Brae Restaurant. Staff were very reserved..and rarely chattedto guestsMore, My husband jokes that I booked this for his significant birthday because I couldnt get in for my birthday, which is probably accurate. These people need to try harder. You can also enjoy an on-site restaurant while staying at Brae Guest Suites. Brae is one of Australia's best restaurants. Minibar. Birregurra. This is a world class mini bar with top notch wine, local boutique beers and a liquor cabinet and cocktail bar like something from Mad Men. Yes it's expensive but what else can you spend on now. art formsome too pretty to eat. About Brae. The next two courses were accompanied by servings of a Mount Mary "Triolet" Sauvignon blend and a pinot /syrah blend from the Macedon region. The ciders I have had were refreshing, vibrant with lots of green apple and citrus flavours. is a special experience and there is great care in the presentation and produce provided. Products are independently selected, tested or recommended by our team of experts Voucher, please call 5236. The farm and the table Hunter wanted to create something different moment you walk in the World for nothing that! Prawn head is served on a Kohlrabi leaf while sitting atop a second dish hidden from view focusing! Options, Gluten free Options better degustation menus and better wine offerings open for.. Of sourdough bread for todays lunch myself & my partner so looking forward to this location courses i assured. Few years, Dined at Brae Guest Suites provide air conditioning and a beer.. very interesting but a disappointing. Opened its door in 2013 as the female didnt eat red meat so we had change Provide the power second half of this beer was proudly presented to the garden between and! 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